Our Menu

Authentic Flavors

Ichnusa

Special Menu

Antipasti

Mignon oysters from Goro lagoon
Premium Italian mini oysters from the Po Delta lagoon. Small in size but remarkably fleshy, offering a perfectly balanced, delicate sweet-and-briny flavor profile. Price per piece
Molluscs
85,-
Swordfish
carpaccio with citrus vinaigretou
Fish
495,-

Primi

Linguine
with seafood
GlutenMolluscsCrustaceans
560,-
Gratinated sea scallops
CrustaceansGlutenFish
550,-

Secondi

Grilled prawns
lemon stracciatella and purple potato chips
CrustaceansLactose
550,-
Turbot
with Mediterranean flavours
Fish
560,-

Appetizers

Sulcitana Eggplants

A traditional Sardinian specialty featuring layered eggplant, light pane carasau flatbread, rich tomato sauce, and savory Pecorino sheep's cheese

GlutenLactose

355,-

Burratina

marinated salmon ikejime and pistachio pesto

FishLactoseNuts

415,-

Bruschetta

with stracciatella, marinated tuna tartare and furikake

GlutenFishSoyLactoseSesame

445,-

Octopus

warm octopus salad with samphire, cherry tomatoes and red onion

Molluscs

465,-

Beef carpaccio

with pecorino, crispy artichoke and garlic mayonnaise

GlutenLactoseEggs

320,-

Selection

of Italian cured meats and cheeses with olives - to share

Lactose

535,-

Wide selection of wines

Over 50 Sardinian labels, including our own wine produced in Sardinia.

Off-menu fish

Book the fish you prefer, we'll cook it just for you.

For food allergies or intolerances, please inform our staff. We can adapt many dishes to your needs.

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